FrietHoes - Greenrebel

the story of our products

FrietHoes

Crispy, handmade fries from FrietHoes
At Greenrebel, we make plant-based comfort food accessible to everyone, and that of course includes fries! Ours come from FrietHoes; the maker of the most delicious fresh fries prepared in the traditional way. No silly additives of coatings or gas filled packaging, just potato and sunflower oil. Delicious without any fuss.
'Fries with a crispy exterior and a deliciously creamy filling.'
To make good fries, you need a good potato and that is the Agria. FrietHoes uses Agrias from the Almere grower Kamer, who grows the tubers in light clay soil, making them the tastiest they can be. FrietHoes turns these potatoes into beautiful fries, all natural and with the skin, because that is how they taste best. The inside is a delicious, creamy mash with the taste that only FrietHoes makes; top quality potato with a slight sweetness. Heavenly!

Lemonaid & ChariTea

Tasty and sustainable drinks from Lemonaid & ChariTea
Doing things right makes for the best flavours. The drinks of Lemonaid & ChariTea are proof of that. This is where they make soft drinks and iced tea as they are meant to be: tasty, flavourful and only made from the very best organic ingredients. The wonderful thing about this collaboration is that we are all working together towards a sustainable and tasty future. In this way, Lemonaid & ChariTea ensures that both consumer and producer get the best. As they say: “Changing the world, drop by drop – drinking helps.”

Community Cola

The socially responsible cola from Community Cola
A drink only tastes good if it brings something good too. Community Cola is trendy cola with social aspirations and we love that here at Greenrebel. This handsome drink is best enjoyed straight from the bottle, bold and all the more practical. Community Cola has both a classic and a sugar-free option. Both are made with the real cola nut extract and the classic cola contains Fairtrade sugar.

Lika Bakery

Colourful flatbreads and burger buns from Lika Bakery
When Bangin Yussif came to the Netherlands from Syria in 2000, he wondered quickly: “Why do I have to travel all the way to Beirut to get some truly delicious bread?” He found the solution by opening a bakery for Lebanese flatbread himself, with the name Almalika – which means queen – a nod to the royal role of bread in every meal. Nowadays, the bakery is called Lika Bakery and they supply the most beautiful flatbread for the Dutch dining table, also at Greenrebel! Lika works with pure ingredients from local sources. All the grain comes from the Netherlands, from an Achterhoek-based miller called Gunnewick. This family business has been processing grain into flour and flour products since 1870 in the flourmill ‘De Vier Winden’.

Roze Bunker

Naturally sweet syrups from The Pink Bunker
Greenrebel also thinks about tasty lemonades and soft drinks. Not just any drink for us, but a great tasting thirst-quencher, made from fresh fruit and delicious herbs that have been salvaged from the bin by the Fruitslagers of the Roze Bunker. Because just like the Fruitslager of the Roze Bunker, we at Greenrebel prefer not to throw anything away. Berries, herbs, elderflower, and citrus fruits are processed from ‘head to tail’ into the most delicious syrups. And that tastes good!

Globally inspired dishes with a surprisingly green twist. Fresh and super tasty!

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Our terrace view towards the restaurant
Take a seat at our terrace on the restaurant side
Welcome! This is our entrance
Come! Take a look inside
Tabels, seats and cozy corners
The counter. "Hi, can I take your order"
The view on the waiting spot
The restaurant view from behind the counter
Swings and the cozy seats
This is what we call “the relax area”
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