the story of our products

At Greenrebel, we make plant-based comfort food accessible to everyone, and that of course includes fries! Ours come from FrietHoes; the maker of the most delicious fresh fries prepared in the traditional way. No silly additives of coatings or gas filled packaging, just potato and sunflower oil. Delicious without any fuss.

The main value for Human Office is to make the world sustainably better and, above all, more beautiful. With passion and pleasure for our profession “second life office design”, Human Office creates an authentic, genuine, circular world. Human Office claims a clear place in the market to which they belong. The circular suppliers, clients and partners including us with Greenrebel, share the passion to fight ‘waste’ and make the world more beautiful in terms of furnishing. By connecting these circular networks, clients and suppliers, this party challenges the established order in business furnishing with an attractive, circular and sustainable alternative.

A drink only tastes good if it brings something good too. Community Cola is trendy cola with social aspirations and we love that here at Greenrebel. This handsome drink is best enjoyed straight from the bottle, bold and all the more practical. Community Cola has both a classic and a sugar-free option. Both are made with the real cola nut extract and the classic cola contains Fairtrade sugar.

When Bangin Yussif came to the Netherlands from Syria in 2000, he wondered quickly: “Why do I have to travel all the way to Beirut to get some truly delicious bread?” He found the solution by opening a bakery for Lebanese flatbread himself, with the name Almalika – which means queen – a nod to the royal role of bread in every meal. Nowadays, the bakery is called Lika Bakery and they supply the most beautiful flatbread for the Dutch dining table, also at Greenrebel! Lika works with pure ingredients from local sources. All the grain comes from the Netherlands, from an Achterhoek-based miller called Gunnewick. This family business has been processing grain into flour and flour products since 1870 in the flourmill ‘De Vier Winden’.